Building a public dining room and provide hot meals to the most vulnerable target groups in order to reduce the number of people living in poverty by helping them with food in order to overcome basic material deprivation.
Overview
Status | Closed (completion date) |
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Start date | 01 Dec, 2016 |
End date | 30 Apr, 2020 |
Contract date | 24 Nov, 2016 |
Programme
Beneficiary
Financial information
Total cost | 159,159.80 |
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Grant | 159,159.80 |
Self finance | 0.00 |
Total paid | 159,159.80 |
EU participation percent | 85.0% |
Location