Hot lunch in the conditions of the pandemic of COVID-19 in the municipality of Byala

The implementation of this project is aimed at those in need, at risk of poverty and vulnerable groups in the Municipality of Byala. The project will be implemented in accordance with the requirements of the operational program and the operation for direct granting of grants. There will be a selection of 150 users from the target groups, who will be provided with a hot lunch, consisting of: soup, main course, bread and one time of week- dessert. The products will be purchased in accordance with national legislation. With the implementation of the project activities, food products and consumables will be purchased, necessary for the preparation of a hot lunch for 150 consumers within 166 working days for the period from 01.02.2021 to 30.09.2021. The food will be prepared in the kitchen of Otets Paisiy Primary School in Byala. The delivery of hot lunch will be done with specialized municipal transport, safe and disinfected according to the sanitary and hygienic requirements to the homes of the consumers, a varied weekly menu will be provided, a balanced diet will be provided, observing the food safety requirements and national standards and dietary norms. Accompanying measures will be implemented throughout the period of service provision, which will be expressed in informing and consulting consumers about the current anti-epidemic measures, the possibilities for using social and administrative services, for healthy and balanced nutrition, as well as other forms of support. , assistance, individual or group counseling, realized in response to identified specific needs and problems. Within the project, 150 people from the municipality of Byala will receive a hot lunch. Their awareness of the COVID-19 pandemic will be improved, and poverty will be reduced and socially isolated.

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