The present project aims to modernize part of the production process associated with the production of jams, marmalades and sweet and their cutting into different types of packaging and grams. This could be done once the necessary technological equipment, consisting of several interconnected modules, each of which is designed to perform specific functions, is purchased and installed. The necessity of this equipment is imposed by the opportunities for realization of larger volumes of marmalades, jams and sweet in different sizes. The equipment will enable processes that are currently manually executed and take longer to be significantly shortened after their automation. This in turn will lower the cost of production of finished products, contribute to better energy efficiency in the enterprise, and will result in finding new markets and customers.
Overview
| Status | Contracted |
|---|---|
| Start date | 07 Apr, 2021 |
| End date | 07 Apr, 2023 |
| Contract date | 07 Apr, 2021 |
Programme
Beneficiary
Financial information
| Total cost | 199,880.00 |
|---|---|
| Grant | 99,940.00 |
| Self finance | 99,940.00 |
| Total paid | 0.00 |
| EU participation percent | 90.0% |
Location