Equipment for processing and freezing organic strawberries
Overview
Status | Contracted |
---|---|
Start date | 09 Dec, 2019 |
End date | 09 Dec, 2021 |
Contract date | 09 Dec, 2019 |
Programme
Beneficiary
Financial information
Total cost | 1,315,062.38 |
---|---|
Grant | 657,531.19 |
Self finance | 657,531.19 |
Total paid | 0.00 |
EU participation percent | 75.0% |
Location