Workshop for the production of dried and deep-frozen organic fruits and vegetables.

The project "Plant for production of dried and deep-frozen organic fruits and vegetables" aims to improve the overall activity, economic efficiency and competitiveness of KAP Consult Ltd. by introducing new production facilities for drying and freezing of organic fruits, of new products and production processes, better use of factors of production and improvement of environmental protection.

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Overview

Status Contracted
Start date 20 Nov, 2019
End date 20 Nov, 2022
Contract date 20 Nov, 2019
View in UMIS

Beneficiary

Financial information

Total cost 3,681,371.25
Grant 1,840,685.62
Self finance 1,840,685.63
Total paid 0.00
EU participation percent 75.0%

Location