The project "Enterprise for the processing, drying and freezing of BIO fruits and BIO vegetables in the village of Voden" aims to improve the overall activity, economic efficiency and competitiveness of "Ai Agro" Ltd. by introducing new production facilities for roasting, drying and freezing of organic fruit, introduction of new products and production processes, better use of factors of production and improvement of environmental protection.
Overview
Status | Contracted |
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Start date | 27 Nov, 2019 |
End date | 27 Nov, 2022 |
Contract date | 27 Nov, 2019 |
Programme
Beneficiary
Financial information
Total cost | 3,664,868.29 |
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Grant | 1,832,434.14 |
Self finance | 1,832,434.15 |
Total paid | 0.00 |
EU participation percent | 75.0% |
Location