Enterprise for processing, drying and freezing of BIO fruits and BIO vegetables in the village of Voden

The project "Enterprise for the processing, drying and freezing of BIO fruits and BIO vegetables in the village of Voden" aims to improve the overall activity, economic efficiency and competitiveness of "Ai Agro" Ltd. by introducing new production facilities for roasting, drying and freezing of organic fruit, introduction of new products and production processes, better use of factors of production and improvement of environmental protection.

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Overview

Status Contracted
Start date 27 Nov, 2019
End date 27 Nov, 2022
Contract date 27 Nov, 2019
View in UMIS

Beneficiary

Financial information

Total cost 3,664,868.29
Grant 1,832,434.14
Self finance 1,832,434.15
Total paid 0.00
EU participation percent 75.0%

Location