Growing of dessert vineyards and vegetable crops, to the production program included in the business plan. The increase in the economic size of the farm will be achieved by growing tomatoes - open production. For tangible asset will be purchased shredder. The farm will reach Community standards with regard to phytosanitary requirements, environmental Protection, hygiene, minimum requirements for health and hygiene and safe working conditions, and fire safety requirements., as well as the Plant Protection Act.
Overview
Status | Contracted |
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Start date | 22 Mar, 2021 |
End date | 22 Sep, 2025 |
Contract date | 22 Mar, 2021 |
Programme
Beneficiary
Financial information
Total cost | 29,337.00 |
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Grant | 29,337.00 |
Self finance | 0.00 |
Total paid | 0.00 |
EU participation percent | 85.0% |
Location