Create culinary TV broadcastings

"MATE KITCHEN" Ltd. is a new company, developing its activity in the priority sector of NSSME 2014-2020, with economic code 59.11 "Production of films and TV programs". With the implementation of the current project, the company relies on the implementation of activities that will lead to the creation of television shows, advertising spots, films and videos with a culinary focus that will lead to the development of competitive and efficient production and guarantee stable economic growth, as and sustainable employment. The company has a high innovative and expert capacity and aims to develop and offer viable and competitive innovative solutions meeting the highest requirements in the industry and the needs of today's spectators. The investment of the project in state-of-the-art technological equipment makes possible the realization of the entrepreneurial idea of ​​offering guaranteed quality television programs (products), thanks to the professionalism of the team and the entrepreneurial idea, which will quickly establish itself among the spectators and gain the necessary popularity . The company will provide its users (viewers) with high quality broadcasts, movies, commercials, videos, articles with a culinary focus. The implementation of this project will give a strong start to the new company and will increase its competitiveness through the following main activities: 1) Realization of the entrepreneurial idea market (the activity will be carried out by employing qualified staff - 4 people, as well as by purchasing technological equipment for creating TV broadcastings, making a website - 1, renting a production office for 12 months); 2) Project visualization. The project also falls under the following priorities of this procedure: female entrepreneurs, regional prioritization, projects in line with the ISIS thematic areas, and more specifically in sector "New Technologies in Creative and Recreational Industries".

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Overview

Status Terminated (termination date)
Start date 10 Jun, 2019
End date 10 Sep, 2020
Contract date 10 Jun, 2019
View in UMIS

Financial information

Total cost 249,899.12
Grant 199,919.29
Self finance 49,979.83
Total paid 0.00
EU participation percent 85.0%

Location